Hot Food & Cool Stories - Share Your Travels over Sichuan Lunch

Enjoy authentic mouthwatering Sichuan dishes together and share our world travel tales with each other .... how does it sound?

🔥 What’s on the Table

Carefully selected signature Sichuan dishes：(10people/Table *2)

✅ Chili Boiled Fish – Flavorful, spicy, and full of heat!
✅ Gong Bao Chicken – A classic dish with a balance of sweetness and heat.
✅ Vegetarian Dry Stir Green Beans – Crispy and addictive!
✅ Sizzling Beef – Tender beef in a rich, spicy broth.
✅ Hot & Sour Potatoes – Tangy, crunchy, and refreshing!
✅ Dry Pot Spicy Beef – A must-try for spice lovers!
✅ Sichuan Eggplant – Savory, slightly sweet, and aromatic.
✅Fried Cabbage – Simple, fresh, and lightly stir-fried.
✅ Suan La Soup, Sichuan Style – Bold, tangy, and comforting.
✅Vegetarian Tofu of Grandmother Ma – Flavourful, Sichuan-style.
✅Chives Pork – Stir-fried pork with aromatic chives.
✅Steamed rice & tea (unlimited refill)

📖 Share Your Travel Tales

Let’s also dive into stories from our most memorable trips!
This is the perfect time to share, inspire, and perhaps get some new travel ideas for your next adventure!

⚠️ Notes:
🔹 All dishes will be shared family-style
🔹A seat can only be secured by a full pre-payment. (Pls contact host)
🔹The 2 tables will be assigned based on the order of pre-payment—first come, first served.

Tikkie link: Protected content
(The payment is within-72-hours non-refundable)

Grab your seat, meet, eat, and let the wandering heartbeat repeat !