Let’s Cook and Eat Together Pennette Alla Vodka

Like all the dishes, Pennette alla Vodka is linked to an era, the 80s.
There are a lot variations for this recipe but all of them include the use of cream, which was the main and most popular ingredient used during those years. Also, the shot of vodka was the main drink on a long night out. If you want to organise an 80s party dinner with friends, this first course could certainly be the star!

The online class will begin with a brief introduction, giving everyone a chance to meet and get to know each other. Then, we’ll dive into cooking together, step by step, creating this warm and hearty autumn meal.

Whether you’re a seasoned cook or just starting out, this class is a great opportunity to learn, share tips, and enjoy a fun, social evening filled with great food.

PLEASE NOTE:
This class is designed for people who want to cook, not just watch. Please only sign in if you intend to attend, to cook and eat together in the end, with a glass of wine or your favorite drink.

The preparation will be for 2 people. You can eat double portions or eat at the same time with your loved one.
Prep beforehand the following tools for cooking and ingredients:

A medium/large frying pan and bowl.

200g Pennette pasta
100g prawns or shrimps
200g Tomato puree
125g double cream
1 garlic clove
parsley
salt
dried flakes Chilli
Extra virgin olive oil
1 shot of Vodka

See you soon!