April Diner With Ethiopian Food , Lets Meet !

Ethipiopian food in a great and friendly atmosphere
Menu: Kir or Tedj aperitif (traditional drink) -
Starter: a meat or vegetarian samosa -
Main course: Nyala royal tasting menu, beef stew and chicken stew + vegetable side dish or vegetarian tasting menu (Vegan menu) -
Drink: a glass of wine or a glass of beer or mineral drink or soda -
Dessert: Baklava or fruit salad -
Coffee or tea ➡ Price: 55 .-
to be paid before the evening of April 22 on twint Protected content Reference Apéro Rafji with your full name), payment being proof of your registration.
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