Everything Future Food, Everything Innovation!
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How will we feed ourselves in the future? Which foods will remain, which will disappear – and what entirely new products will soon land on our plates? More and more producers are delving into this topic, exploring exciting developments in food production. Whether it's alternative protein sources, climate-friendly farming methods, or high-tech food innovations – we will visit Protected content
and explore this subject.
Please join us on February 21st at the Protected content
in Vienna, we will taste the products that are already shaping the future today. Experience groundbreaking food concepts such as Vienna snails or lichen-based beverages.
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