French-Senegalese Crêperie
It's hard to believe, but most crêpe restaurants in Paris serve frozen crêpes, industrial batter, or batter made with low-quality ingredients.
Fortunately, some chefs know how to do things right!
I invite you to discover "Sénégalette", a restaurant offering delicious gluten-free French-Senegalese crêpes and galettes. Reviews are excellent, and it's easily accessible by metro.
- This is an activity for curious, creative, and outgoing people.
- Please only sign up if you're 100% sure you'll be joining us.
- 8pm SHARP. Don't be late!
À bientôt, les gourmands!
Bertrand
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